Beth Jacob Parochial School Of The East Side's public record shows 5 DOHMH inspections, with 12 critical violations cited in the last 3 years and 6 currently open, last inspected 2026-04-16. Per those records, the center has open critical violations on record. The median licensed center in Manhattan has 2 critical violations over the same window. Its license appears on DOHMH's current active-programs roster. Government records on this page are free; the interpretation layer (peer ranking, trend, cross-agency check) is the paid Safety Analysis.
Inspection history
DOHMH inspection records, newest first, with each violation's official severity and current OPEN/CORRECTED status. We show the government record verbatim and don't grade it.
How to read this record
- Critical — DOHMH's classification for violations that pose a risk to children's health or safety. The center must correct these, and DOHMH follows up.
- General — lower-risk Health Code violations. They still must be corrected.
- OPEN — not yet recorded as corrected in the latest data. CORRECTED — fixed, and the correction is on the record.
- DOHMH inspects licensed centers routinely, after complaints, and to verify corrections — so a violation on record is normal; what matters is severity, whether it is still open, and whether it repeats. Details in our methodology.
School operator arranges for fingerprinting
Repackaged foods Not free from exposure to contamination at time of inspection. Food containers observed Not stored at least 6 inches off the floor at time of inspection.
School operator arranges for fingerprinting
School has designated a food service supervisor. Supervisor holds a FPC in accordance with 81.15(a)
Repackaged foods Not free from exposure to contamination at time of inspection. Food containers observed Not stored at least 6 inches off the floor at time of inspection.
Teaching and supervisory staff trained in infection control, reporting of infectious diseases, administration of medication, handling/storage of hazardous materials, general safety, and transportation. New staff trained within 3 months of hire
School operator arranges for fingerprinting
SBCC that prepares or processes food must maintain a FSE permit issued in accordance with HC 81.05
Fire drills conducted monthly and logged. Drill log on site and available for inspection upon request of DOHMH and FDNY
Repackaged foods Not free from exposure to contamination at time of inspection. Food containers observed Not stored at least 6 inches off the floor at time of inspection.
Showing the most recent inspections — the full history, the map, and the Safety Analysis load right on this page.